Miso Almond and Mushroom Soba Noodle Bowl

Françoise made this beautiful and delicious bowl last night. It is from the September 2016 issue of Clean Eating. The recipe was developed by Julie Morris. As with many bowl recipes, the sauce should be doubled. We did not have cordyceps power so Françoise just left it out.

[PDF file of the recipe]

12 September 2016